Saturday, March 3, 2012

Osaka Japanese Sushi and Steakhouse: Hibachi-Style Grill, at its Finest

It's eight-thirty on a Saturday evening, and the baseline of noise is high in Osaka Japanese Sushi and Steakhouse. Cheers erupt from the corner as one surprisingly sober diner catches a bite of grilled chicken in his mouth, slung across the grill by a chortling chef; from the next table comes a gasp of delight as four-foot high flames swoosh off of the grill.

Meanwhile, across the dining room, a chef armed with a squirt bottle squeezes a thin arc of sake into the mouth of one grinning diner. Diners at the table take up the fist-pounding count of "One! Two! Three!" until, somewhere around "Eighteen!" the drinker begs off, wiping a wet dribble of sake from the corner of his mouth.
Read the rest of this review at the Brookline Patch...

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